Enhance your Christmas Lunch or Dinner with Coffee Cream
Christmas is a significant religious celebration for Catholics, and it’s also a time to gather with our loved ones for a special meal. Whether it's seafood dinner, homemade baked pasta, or regional delicacies, the holiday table is always richer and more refined. And when it comes to dessert, panettone and pandoro are traditional favorites.
Rather than serving a store-bought dessert without a personal touch, consider filling your panettone or pandoro with something special made by your own hands. Options abound, from fresh fruit and dried fruit to preparations with limoncello or other liqueurs, and why not try a coffee cream?. There are plenty of recipes available online to guide you, and they are generally straightforward with guaranteed success.
There are many coffee-based desserts, here is a list of interesting sites where you can get inspiration:
- She: Christmas coffee sweets
- Homemade by Benedetta: Coffee Sweet Recipes
- Donna Moderna: ideas for coffee desserts
- Napoli Today: Coffee Cake Recipe
- Salt and Pepper: Best Coffee Dessert Recipes
With Marziali Caffè the quality of the most important ingredient is guaranteed!